news

diary

at the harvest, red grapes

 

CURTAIN UP FOR NULL BOCK – ZERO ALCOHOL

Our sparkling, alcohol-free alternative is making its debut! An aperitif that combines the juiciness and freshness of grape juice with the aromatic depth of the finest teas from Demmer Teehaus. A cool, modern product that is already enjoying great popularity.

Available at our winery & online, at Demmer Teehaus, in various regional stores, and through our distribution partners Del Fabro, Kastner, and Eurogast.

at the harvest, red grapes

HIGH RATINGS

A la Carte 2024/2025
94 p. Grüner Veltliner WV DAC Reserve Ried Aichleiten 2023
93 p. Grauburgunder Reserve Ried Aichleiten 2022
93 p. Riesling Reserve Ried Aichleiten 2022
93 p. Grüner Veltliner Premium Ried Sätzen 2023
92+ p. Grande Reserve Ried Fürstenberg 2018
92 p. Weißburgunder Hohe Ried 2023
91 p. Gemischter Satz Hagenbrunn 2023

Falstaff (24/25) 
93 p. Grüner Veltliner Ried Aichleiten 2023
92 p. Grüner Veltliner Ried Sätzen 2023
90 p. Grüner Veltliner Natural Wine 2023
92 p. Riesling Reserve Ried Aichleiten 2022
91 p. Riesling Hagenbrunn und Riesling Sekt Brut
92 p. Grauburgunder Reserve Ried Aichleiten 2022
92 p. Grande Reserve Ried Fürstenberg 2019
91 p. Zweigelt Reserve Ried Braschen 2022

 

at the harvest, red grapes

Substainable Austria

“Nachhaltig Austria” or “Sustainable Austria” was launched in 2014 and is evaluated according to three operational indicators: grape production, wine production and vineyard planting. Entries receive points according to a certain key. An examination is carried out every three years. The system creates a relative reference: the red area shows potential for improvement, the green area shows above-average sustainability.

The tool works with recommendations. The conversion of bottle glass to lightweight glass, for example, is seen as a big step, as is the generation of green electricity using photovoltaic systems. Since pesticides and insecticides are used, it cannot be said to be organic. Interesting detail: According to the self-assessment tool, 16% of farms use herbicides and 42% use insecticides. Interestingly, these farms are also above average in size.

We therefore welcome the further development of this certificate, which is important for Austrian viticulture and which also serves as a starting point for more sustainability for many smaller winegrowing companies!

We carried out the certification in 2022, on the one hand out of interest, on the other hand to enrich the seal with organic farms and thus also to contribute our opinion!

tastings and events

Wine fair, wine glasses

WINE FAIRS & EVENTS

WEINVIERTEL DAC ON TOUR at the Alte Kongresshalle in Munich on April 10, 2025, from 4 PM (2 PM for professionals) to 8 PM

WINE.DELIGHT.KREMS at the Dominican Church in Krems on April 11 and 12 from 2 PM to 8 PM

WEINTOUR WEINVIERTEL – April 26 and 27 at the winery and over 200 other establishments in the Weinviertel. We are part of Bus Tour 9 in the southwestern Weinviertel

VINOBILE 2025 from April 25 to 27 in Feldkirch

UNPLUGGED on May 30 starting at 6 PM at the Ried Aichleiten by the vineyard hut

Single Vineyard Hike, on May 10 starting at 2 PM – Tickets available

Sunset Tasting, on June 13 starting at 6 PM – Tickets available

Wine Festival with the theme “Low & Zero” at the Burgenland Resort Bad Tatzmannsdorf

DINING IN THE WEINVIERTEL on July 3 with a view of Kreuzenstein Castle at Weingut Holzer, Leobendorf

Summer White Wine Party on August 1 at the winery – Tickets available

Wine Festival at the village square in Hagenbrunn on September 6 and 7

 

vineyard

PRIVATE TASTING

You can try one or more wines free of charge during opening hours without prior reservation.

If you would like to comment on the wines together (with friends, colleagues…) and taste them in private, we ask you to reserve an appointment.

Wine tasting including cellar tour (5 samples) € 16.00 per person. (Duration: 90 minutes) or with 10 samples for € 30.00 per person. (Duration: 120 minutes). With a purchase of € 50 per person, we invite you to enjoy the tasting on us.

Optional upon pre-order: snack platter (8 people or more): € 16.00 per person.

Newsletter

Newsletter on cell phone
Once a month you will receive an informative newsletter with news about the products, vineyard reports, recipes or crossword puzzles.


Subscribe to Newsletter

Facebook

Rudi and Anita Schwarzböck in the vineyard

Follow us on

On Facebook you can react quickly and easily to the latest information, e.g. about our events, wines, etc., share content with friends, …

Instagram

youtube